If you have a jambalaya pot, try the Bayou Cooker from Bayou Classic. The burner sits in one of the strongest frames made. The Bayou Cooker also has a wide 22" cooking surface, along with a 30-PSI regulator, and it is great for crawfish boils or deep frying turkeys.

Features:
Designed to safely support large cooking pots
30 PSI preset regulator with brass control valve